Each year the Minnesota Farmers Union celebrates the connection between farms and restaurants through their MN Cooks calendar and State Fair presence. rebelSoil was chosen as one of the 12 selections this year, paired with our friend Heather Meyer at Farm to Fork. Heather buys our produce and brings it into the homes of families across Minneapolis. Her in-home chef service is a unique way to experience locally-grown bounty. Photos courtesy of my sister Tiff, taken during the photo shoot on the farm with Katie Cannon.